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Loaded Buffalo Blue Cheese Bread
“Comfort with a twist” is a culinary trend that never goes out of style! Datassential research shows that these dishes make a statement on the menu, giving patrons exciting and creative new ways to enjoy their favorite flavors."
Source: Restaurant Business, 2015
Pull-apart bread, loaded with zesty Pierce Chicken® Buffalo Style Chicken Dip and blue cheese, baked until golden and garnished with thinly sliced green onion.
Pierce Chicken® Chicken Dipz Buffalo Style Chicken Dip (Code #17820) 2 quarts
Ciabatta bun 24 each
Blue cheese crumbles 4½ cups
Green onion, sliced 1 cup
  1. Score ciabatta bun diagonally into ½-inch slices, stopping ¼ inch from the bottom so bun remains intact.
  2. Stuff ⅓ cup Buffalo Style Chicken Dip in between scored slices of each bun; top with 3 tablespoons blue cheese crumbles.
  3. Bake at 350°F for 6 to 8 minutes or until dip is lightly browned and bubbly.
  4. Garnish each baked bun with 2 teaspoons green onion.
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